Tuesday, November 8, 2016

Marry Me Chicken

Source:  Delish.com
http://www.delish.com/cooking/recipe-ideas/recipes/a46330/skillet-sicilian-chicken-recipe/






INGREDIENTS

  • 1 tbsp. extra-virgin olive oil
  • 5 bone-in, skin-on chicken thighs
  • 2 cloves garlic, minced
  • 1 tbsp. fresh thyme leaves
  • 1 tsp. crushed red pepper flakes
  • 3/4 c. low-sodium chicken broth
  • 1/2 c. heavy cream
  • 1/2 c. chopped sun-dried tomatoes
  • 1/4 c. grated Parmesan
  • Kosher salt and black pepper
  • Fresh basil, for serving

DIRECTIONS

  1. Preheat oven to 350 degrees F. In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Sear until golden and skin is crispy, 3 minutes per side. Transfer chicken to a plate and pour off half the fat.
  2. To skillet, add garlic, thyme, and crushed red pepper flakes and let cook until fragrant, 1 minute. Add chicken broth, heavy cream, sun-dried tomatoes, and Parmesan and season with salt. Bring to a simmer, then return chicken to skillet and bake for 15 minutes, until chicken is fully cooked through.
  3. Garnish with basil and serve.

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