2 chicken breasts, shredded
1 family size can of chicken with rice soup
3 C. chicken broth (use the water you boiled the chicken in)
1 can of corn, untrained
1 can Rotel diced tomatoes with lime and cilantro
1 can Texas style ranch beans
Heat all together in sauce pan or crockpot.
Top with cheese, sour cream, green onions, and Fritos or tortilla chips
Note: double it and put half in the freezer for a busy day. :)
Also, you could make it without the chicken for a quasi-vegetarian meal.
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